Michigan Good Food Charter Goal #1: Beaumont Hospital, Royal Oak, MI
Beaumont Hospital, Royal Oak, Michigan is one example of an institution that is supporting Goal 1 of the Michigan Good Food Charter. Goal 1 states that Michigan Institutions will source 20% of their food products from Michigan Growers, Producers and Processors.
This video is the first in the series, Advancing the Goals of the Michigan Good Food Charter.
You Might Also Be Interested In
-
MSU named Top 10 agriculture and forestry college in new report
Published on March 23, 2021
-
MSU researchers analyzing novel technique to improve Michigan wine production
Published on June 16, 2021
-
MSU researcher awarded five-year, $2.5 million grant to develop risk assessment training program
Published on October 13, 2020
-
MSU Product Center helps Michigan food entrepreneurs survive and thrive throughout pandemic
Published on August 31, 2021
-
Protecting Michigan’s environment and wildlife through the Conservation Reserve Enhancement Program
Published on September 1, 2021
-
MSU Extension to undertake three-year, $7 million vaccination education effort
Published on August 17, 2021