Evaluate a Proposed Plan for Effectiveness and Economical Feasibility

Competency B5: Design a nutritional plan for a given animal with a clearly stated outcome and assess whether the nutritional requirements are being met by recording performance and comparing feed variations.
 

Description

Develop a least cost ration that would be consumed by an animal.

Resources

Teaching Methods

Brainstorming, Lecture Discussion, Paired or Small Group Discussion, Demonstration, Case Study, Resource People, Experiment, Debate

 

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