Who Should Attend?

The workshop program includes a broad range of educational topics related to food labeling, including the new bioengineering labeling rule, legal trends, and updates from the FDA. The course is taught by IFLR lawyers and experts on labeling and regulatory best practices.

Who Should Attend?

This workshop is designed for food industry professionals responsible for:

  • Food safety
  • Ingredients
  • Inspections
  • Label development
  • Label review
  • Marketing
  • Nutritional content
  • Product development
  • Production
  • Quality assurance

 

Learning Outcomes

Michigan State University’s Institute for Food Laws & Regulations is a recognized authority in food law and in education. Participants will take a deep dive into current laws and regulations to develop your organization’s regulatory knowledge. This helps your team stay on top of the latest rules and changes, and prevent labeling problems before they happen.

What you will gain:

  • Insight into the FDA’s labeling regulations, policies, and enforcement priorities
  • Clarity regarding new and proposed rules and how to ensure compliance
  • Become more efficient in designing and reviewing labels
  • Bring this knowledge home to increase your team's overall knowledge

 

Here's a template to help you request attendance approval from your employer

(you can edit to suit) 

Need some support asking your supervisor to attend the Food Labeling Workshop? We've developed this  template with helpful talking points about the event and the benefits of your attendance.

Click here for a draft letter of request to attend this workshop.

 

 

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