Pantry Food Safety - It's Your Job!
August 22, 2023 6:00PM - 9:00PM August 22, 2023 6:00PM - 9:00PM
Registration Deadline: August 15, 2023 - 12:00AM
Contact: Contact: For more information, call the MSU Extension office at 734-997-1678 or contact Mary Donaldson at morrism4@msu.edu
MSU Extension educators present food safety topics for volunteers and staff working in food pantries and food banks in a 3-hour online training. This training covers the topics of hand-washing, personal hygiene, cleaning and sanitizing, receiving food and produce, storing food, re-packaging, and legal issues.
Participants receive a pantry food safety training certificate after completion of training.
Join us online via Zoom using your laptop, tablet, smartphone, or any device with internet access.
This is a FREE workshop taught by experienced MSU Extension food safety educators.
Registration for this event has closed.
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