College of Agriculture & Natural Resources Department of Agricultural, Food, and Resource Economics

In the News

• New MSU program aims to help farmers manage risks of climate change

  Published on August 30, 2024 by WKAR
  

• Some Michigan small cities more affordable than others

  Published on January 13, 2022 by Spartan Newsroom
  

• The Ag Labor Crisis is Likely to Only get Tougher

  Published on January 10, 2022 by Brownfield Ag News
  

• Halal food industry challenged with fraudulent products and certification disputes

  Published on January 7, 2022 by Salaam Gateway
  

• Is this the end of the $2 taco truck taco?

  Published on January 4, 2022 by Bridge Detroit
  

• Regulatory restrictions are making food supply chain disruptions worse

  Published on November 30, 2021 by The Hill
  

• Most expensive Thanksgiving ever? It's not all inflation

  Published on November 24, 2021 by The Hill
  

• Is there a Thanksgiving turkey shortage? An investigation.

  Published on November 10, 2021 by Vox
  

• This Year’s Thanksgiving Feast Will Wallop the Wallet

  Published on October 25, 2021 by New York Times
  

• MSU study forecasts economic benefits from expanded community solar development

  Published on October 19, 2021 by MiBiz
  

• Global food prices hit their highest level in a decade

  Published on October 12, 2021 by Daily Mail
  

• If you’re a coffee drinker, you really need to care about climate change

  Published on September 14, 2021 by Los Angeles Times
  

• China’s Putting Pigs in 13-Story ‘Hog Hotels’ to Keep Germs Out

  Published on August 1, 2021 by Bloomberg News
  

• The World Health Organization appoints an MSU professor to study foodborne disease

  Published on June 21, 2021 by WLNS
  

• Herbicide resistant weeds threaten conservation agriculture

  Published on June 16, 2021 by Kellogg Biological Station
  

• Closing the digital divide by smoothing the breaks in broadband access data

  Published on June 9, 2021 by MSU Today
  

• Study examines how to build resilient aquatic food systems amid COVID-19

  Published on May 31, 2021 by Seafood Source
  

• It’s going to get worse:’ Skyrocketing wood prices deter new decks, renovation projects

  Published on May 14, 2021 by MLive.com
  

• These Pandemic Food Shortages Caught Everyone By Surprise. Here’s How They Happened

  Published on May 13, 2021 by Food and Wine
  

• Excellence in Diversity Award winners recognized during virtual ceremony

  Published on February 25, 2021 by MSU Today
  

• Increased Penetration Of Agricultural Insurance Will Improve Food Production

  Published on January 5, 2021 by Nigerian Tribune
  

• Lallemand Animal Nutrition awards 5 scholarships to college students

  Published on January 1, 2021 by SwineWeb.com
  

• MSU and AFRE alum Will Bristol to lead Michigan State Horticultural Society

  Published on November 20, 2020 by Fruit Growers News
  

• Texas Restaurants are Just Trying to Make it Through This

  Published on October 29, 2020 by Marketplace
  

• Global Food Prices Rise as Countries Stockpile Amid Worsening Pandemic

  Published on October 16, 2020 by Marketplace