Indoor Production of Herb Seedlings: Light Intensity and Carbon Dioxide

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December 1, 2020 - Roberto Lopez<rglopez@msu.edu>

We highlight the results of pushing the lighting and carbon dioxide envelope during the production of dill, parsley, and sage seedlings indoors without sunlight.

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Tag List
  • floriculture and greenhouse crop production,
  • leafy greens in controlled environments,
  • floriculture

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