Webinar: Lamb and goat marketing in Michigan during the COVID-19 pandemic

This webinar occurred on May 5, with Richard Ehrhardt, Extension Specialist, and the Michigan State University Small Ruminant Extension team along with Doug Brooks, United Producers Livestock Inc. Sheep and Goat Marketing Specialist.

Lambs ready for market

This webinar occurred on May 5, with Richard Ehrhardt, Extension Specialist, and the Michigan State University Small Ruminant Extension team along with Doug Brooks, United Producers Livestock Inc. Sheep and Goat Marketing Specialist.  It was an online discussion of the current market status and considerations in marketing options.

You may view it at: https://mediaspace.msu.edu/media/Lamb+and+Goat+Marketing+in+Michigan+During+COVID-19+-+Webinar/1_1ulinbk3

This article was published by Michigan State University Extension. For more information, visit https://extension.msu.edu. To have a digest of information delivered straight to your email inbox, visit https://extension.msu.edu/newsletters. To contact an expert in your area, visit https://extension.msu.edu/experts, or call 888-MSUE4MI (888-678-3464).

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