The science behind GMOs
October 25, 2018
MSU Molecular Plant Sciences Building, East Lansing, Mich.
Panelists
Alison Bernstein, assistant professor, MSU College of Human Medicine; Founder, SciMoms
Jennifer Carter-Johnson, associate professor, MSU College of Law
Paul Thompson, MSU W.K. Kellogg Chair in Agricultural, Food and Community Ethics
Felicia Wu, John A. Hannah Distinguished Professor, MSU departments of Agricultural, Food and Resource Economics, and Food Science and Human Nutrition
The Science Behind GMOs
Published