The science behind GMOs

October 25, 2018

MSU Molecular Plant Sciences Building, East Lansing, Mich. 

Panelists

Alison Bernstein, assistant professor, MSU College of Human Medicine; Founder, SciMoms

Jennifer Carter-Johnson, associate professor, MSU College of Law

Paul Thompson, MSU W.K. Kellogg Chair in Agricultural, Food and Community Ethics

Felicia Wu, John A. Hannah Distinguished Professor, MSU departments of Agricultural, Food and Resource Economics, and Food Science and Human Nutrition

The Science Behind GMOs

Published