ServSafe® Manager Training and Certification Exam- Saginaw County - Jan 27, 2025
January 27, 2025 9:00AM - 5:00PM
Registration Deadline: January 20, 2025 - 12:00AM
723 Emerson St, Saginaw, MI 48607
Contact: Tara Hovis, hovistar@msu.edu
Date: Jan 27, 2025
Time: 9 a.m. - 5 p.m.
Location: Saginaw County MSU Extension Office
723 Emerson St, Saginaw, MI 48607
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations.
Participants must receive a 70% score on the exam to earn certification.
Registration Information
***Class size is limited***
The course is $75 per person. The required textbook, ServSafe® Manager 7th Edition Revised book (2023) with answer sheet, is sold separately.
Textbook Requirement - Must Purchase Separately
Please order the ServSafe® Manager 7th Edition Revised textbook (2023) that contains an answer sheet. Please order your book and read it before attending class. After registering for this class you will receive a confirmation message that includes the instructions on how to purchase a ServSafe® 7th Edition Revised textbook (2023) with answer sheet.
Instructors
Class is taught by MSU Extension Educators, who are certified instructors and exam proctors through the National Restaurant Association.
Topics Covered
- Providing safe food
- Forms of contamination
- The safe food handler
- The flow of food
- Food safety management systems
- Safe facilities, cleaning and sanitizing
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