SERVSAFE® MANAGER TRAINING AND CERTIFICATION EXAM- LENAWEE COUNTY - NOV 6, 2024

November 6, 2024 9:00AM - 5:00PM 9:00 am - 5:00 pm

Registration Deadline: October 30, 2024 - 11:45PM

MSU Extension Lenawee County, 1040 S. Winter St., Adrian, MI 49221

Contact: For information about the ServSafe® course content, contact Mary Donaldson at morrism4@msu.edu or call the MSU Extension Lenawee County office at 517-264-5300.

November 6, 2024
9 a.m. - 5 p.m.

MSU Extension Lenawee County
1040 S. Winter Ave.
Adrian, MI 49221

 

MSU Extension offers an 8-hour ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.

Participants must receive a 70% score on the exam to earn a certificate.

Registration Information

The course is $75 per person. The required textbook, ServSafe® Manager 7th edition book with answer sheet, is sold separately.

Cancellation received on or after Oct 30, 2024, will incur a $25 cancellation fee.

Textbook Requirement - Must Purchase Separately
After registering for this class you will receive a confirmation message that includes the instructions on how to purchase a ServSafe® 7th edition textbook with an answer sheet. The book needs to be read before attending the class.

Instructors
Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.

Topics Covered

  • Providing safe food
  • Forms of contamination
  • The safe food handler
  • The flow of food
  • Food safety management systems
  • Safe facilities, cleaning and sanitizing

 

Registration for this event has closed.

Event Location

1040 S. Winter St. #2020 Adrian, MI 49221
517-264-5300

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