Food Demos and Cooking Techniques

October 29, 2025 5:00PM - 7:00PM

2960 Dontz Rd., Manistee MI 49660

Contact: Caitlin Lorenc lorencca@msu.edu

Whether you are new to cooking or a seasoned veteran, when you walk way from this hands-on presentation, your confidence level will be soaring! In this class, you’ll learn how to read and understand recipe cooking terms, knife skills that will help you chop like the professionals, how to save money, and the trick to substituting ingredients when missing recipe items!

 

If you are interested in attending this class, attending other MSU Extension programming, or want to learn more about health and nutrition, please contact Caitlin Lorenc at lorencca@msu.edu or 231-882-9671 x. 514.

 

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