Learn about the FSMA Foreign Supplier Verification Program Rule - online this summer

Andrea Besley - March 08, 2024

Avoid dangerous and costly mistakes! Take a deep dive into the FSMA Foreign Supplier Verification Program Rule.

Cargo containers in a shipping yard. One container is painted as a flag of the People's Republic of China.

IFLR's Scott Haskell has updated IFLR's online course on the FSMA Foreign Supplier Verification Program Rule for 2024. This course provides students with the knowledge and understanding to implement the requirements of the FSVP. Students will learn the key requirements for the development and implementation of an FSVP plan. Record keeping systems are emphasized that meet the regulatory requirements to import foods into the USA.

Watch at 2-minute video about why some companies are non-compliant without even knowing.

The course runs from May 13-June 27, 2024.

Topics covered include:

Overview of FSMA
FSVP requirement overview
How to develop and implement a FSVP plan
Foods that cannot be consumed without control of hazards
Foods whose hazards are controlled after importation
Corrective actions and investigations
Importer identification at entry
Record keeping
FDA oversight
Dietary Supplements
US importers of Canadian foods
Very small importers and food from certain small suppliers
Analysis of economic and environmental impact
Understanding the changing landscape of FSVP regulations
Countries with comparable or equivalent safety systems
Compliance dates
Executive Order 13175
Best practices for compliance with FSVP regulations

Cost

MSU's Lifelong enrollment tuition for the 2023-2024 academic year for non-Michigan residents, including international residents, is $3,333.00 USD per 3-credit course. Tuition for Michigan residents is $2,601.00 USD per 3-credit course. All IFLR courses are 3-credits.

We offer a lower rate of $1,850.00 USD for non-credit registration, if you wish to take our courses for "informational purposes only," rather than work toward a certificate or eventual degree. Click here for non-credit enrollment.

Enrollment Help

You may read more about what to expect from an IFLR course on our "Details" page.

You may read more about our enrollment process at our "Enroll" page.

Please contact Mary Gebbia at iflr@msu.edu with any questions about our courses or enrollment process.

Tips for First Time Enrollees

Here is the direct link to apply: https://explore.msu.edu/apply/

Make sure you choose “first-time user” and then “NON-DEGREE” from the dropdown. There is no application fee for our program, so if you get to an area where it asks you to pay an application fee, then you are not in the correct process. Also, DO NOT CLICK THE BOX that asks if you are going to be taking classes in the global food law program. That question is referring to courses through the College of Law and saying “yes” to that question will only delay your application processing."

Click here for a full list of IFLR courses and when they are offered.

Click here to learn more about our online certificate programs.

MSU's Institute for Food Laws and Regulations offers online graduate courses to food industry professionals. Most IFLR students work full time for food companies or regulators, and take one online course at a time to further their professional development. Students may take as few or as many courses as they desire, and may earn a Certificate in International or United States food law after completing twelve qualifying credits (usually four courses).

Institute for Food Laws and Regulations