Departments & Units
The College of Agriculture and Natural Resources covers a wide range of academic disciplines. Virtually every aspect of food and fiber production and distribution, and natural resource management is included within the College. A complete list of departments and units affiliated with the CANR is available here.
Academic Units
- Department of Agricultural, Food and Resource Economics
- Department of Animal Science
- Department of Biosystems & Agricultural Engineering (jointly with Engineering)
- Department of Community, Agriculture, Recreation and Resource Studies
- Department of Crop and Soil Sciences
- Department of Entomology
- Department of Fisheries and Wildlife
- Department of Food Science and Human Nutrition
- Department of Forestry
- Department of Horticulture
- Department of Plant Pathology
- School of Packaging
- School of Planning, Design and Construction (jointly with Social Science)
Institutes and Centers
- Dairy Store
- Institute of Agricultural Technology
- Institute for Food Laws & Regulations
- Institute of International Agriculture
- Institute of Water Research
- MSU-DOE Plant Research Laboratory (jointly with Natural Science)
- Native American Institute
- Plant Biotechnology Resource and Outreach Center
